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After 56 years of unremitting pursuit, we have finally found an effective solution to solve China's food problem

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2024.01.09
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Theme

The development and full application of various green plant stem and leaf nutrients,

The operation can ensure that autumn crops in northern China are affected by disasters without reducing their harvest.

40% of China's total grain is used as animal feed,

The application of new grain saving aquaculture technology can save 200 million tons of grain for China,

The unfavorable situation of China needing to import a large amount of grain can be immediately lifted.

There are twelve major deserts in China, with a total area of 1.011 billion acres,

The application of new technologies in desert management can quickly eliminate these deserts,

It can add 300 million acres of fertile land and 146 million tons of grain to China.

Young people in mountainous areas go out to work, causing widespread abandonment of arable land in mountainous areas,

The application of B-type agricultural technology can make barren land well utilized,

It can provide very effective guarantees to alleviate China's food crisis.


International Green Global Research and Development Agency

Expert group

August 18, 2023

catalogue

Preface 1

The first chapter, the development and application of green resources, will be the theoretical system for solving China's food problem. three

1、 Nutrition of Green Plant Resources 3

2、 An inexhaustible source of nutritional resources. six

3、 The enormous benefits generated by the development of green resources 7

1. Eliminated the food crisis disaster faced by people. seven

2. Promoted the pace of rural economic revitalization in China. eleven

Chapter 2: Relieving the conflict between humans and animals over food can save China 200 million tons of surplus feed and grain. thirteen

1、 The nutrition of green plant stems and leaves is the foundation for relieving the competition between humans and animals for food. thirteen

2、 The theoretical system for lifting the competition between humans and animals for food 13

3、 The lifting of the competition between humans and animals for food cannot be delayed

Chapter 3: The application of new agricultural technologies can effectively utilize the barren land in mountainous areas of China, contributing to ensuring China's food security. twenty-two

1、 The crisis of increasing barren land area in mountainous areas of China

2、 Effective methods for utilizing barren land in mountainous areas of China 25

3、 The effects of utilizing barren land 28

Chapter 4: The application of new technologies for desert control can increase China's land production by 300 million acres and increase grain production by 146 million tons. thirty

1、 Establishing a Desert Mechanized Governance Corps 30

2、 Seeking Good Fields from China's Deserts 30

3、 The Grain and Economic Effects of Desert Good Fields 33


56 years of relentless pursuit

Finally found the solution to the country's food crisis

Effective prescription

Preface

In the 1960s, 1962, China was plunged into a comprehensive food crisis. Our expert, Mr. Yan Guangcai, was studying in Xi'an. At that time, due to a food supply crisis, he was unable to meet the food supply of college students and had to take a two-year leave of absence. This event deeply stimulated him and made him deeply realize the importance of the food problem; Internationally, it is believed that "humans must first solve the problem of food before they can talk about anything else." This shows that the food problem is of paramount importance, so it is crucial to firmly grasp and ensure that the Chinese people's rice bowl is firmly in their hands; He remembered his teacher's dying advice in 1966, urging him to be a qualified Chinese son, a loyal son of the people, and to always remember our responsibilities and obligations. He made a solemn vow to completely eradicate China's food crisis in his lifetime. He believes that the Chinese nation is the world's largest nation, and he is determined to do so. The Chinese people can not only solve their own food difficulties, but also make due contributions to solving humanity's food crisis.

So, what are the fundamental ways to solve the food problem? Starting from July 1, 1966, he led a group of experts on a long research journey to alleviate the food crisis, spanning a total of 56 years until 2022.

When it comes to solving the food crisis, the general approach is to increase the yield of grain by improving varieties. Mr. Yan believes that this path cannot fundamentally solve the food crisis that humanity is about to face.

He believes that the arable land used by humans is limited, and the situation of continuously increasing population faced by humans is infinite; Moreover, land desertification will continuously reduce the limited arable land for humans, which is a terrible contrast; In addition, due to the frequent occurrence of extreme climate phenomena in globalization, existing cultivated land cannot function properly. So, humanity will face a global food crisis, which will occur.

In addition, another main reason for the food disaster that occurred in humans is that a large part of the world's total food is used for animal husbandry and feed for various animal husbandry. Taking China as an example, the amount of feed grain used for animal husbandry and breeding in China is about 250 million tons per year (accounting for 40% of China's total grain output), which is the main reason for China's food shortage and the need for large-scale imports. In various countries around the world, a larger proportion of feed grains are consumed annually for animal husbandry. How to save this portion of feed for human use is the primary issue in alleviating the human food disaster. Through years of exploration and practical application, guided by the theory of traditional Chinese medicine in China, and the application of plant stem and leaf nutrition, this problem can be easily solved.

Can we find a way to alleviate the food disaster, can we find alternative food, can we have new sources of nutrition that can be widely used by humans, and are abundant in resources? This is their greatest pursuit in life. After 56 years of arduous struggle and unremitting pursuit, exploration, and research, they have finally developed the most effective way to fundamentally solve the human food problem. They believe that from a botanical perspective, current agriculture (excluding vegetables) is mainly focused on harvesting plant seeds and fruits, which we call "plant seed and fruit agriculture". Internationally, this agricultural model is called "A-type agriculture"; In order to fundamentally alleviate human food disasters, we have developed an agricultural system that systematically applies plant stem and leaf nutrition. This type of agriculture is mainly focused on harvesting plant stems and leaves, and we call it "plant stem and leaf agriculture". Internationally, this system of agricultural operation is called "B-type agriculture". B-type agriculture has a wide range of applications, including the stems and leaves of crops, the stems and leaves of various trees in forestry systems, and the stems and leaves of various grasses in grassland systems. The full utilization of these resources and nutrients is the foundation for humanity to alleviate food disasters. This is agriculture that utilizes the nutrition of green plant stems and leaves. Based on the actual problems existing in China's grain production, they proposed that applying four methods can completely solve the food problem in China: ① The development of green resources will be the theoretical system for solving China's grain problem. ② Relieving the conflict between humans and animals over food can save China 200 million tons of surplus feed and grain The application of new B-type agricultural technology can make good use of barren mountainous areas in China and contribute to ensuring food security in China The application of new desert control technologies can add 300 million acres of fertile land and 146 million tons of grain to China.


Chapter 1: Development and Application of Green Resources,

It will be the theoretical system for solving China's food problem.

1、 The Nutrition of Green Plant Resources

1. The leaf protein in the stems and leaves of green plants is a powerful tool to solve China's food problem.

(1) Research triggered by the 20th century food crisis

Mr. Brown, an American agricultural expert and director of the World Watch Institute, announced his research findings to the world in 1995 after years of research and investigation. He believes that "in the 21st century, the world will enter a century of hunger..." This stone has stirred up thousands of waves, and people are joyfully entering the 21st century. Just as people are beautifying the blueprint of the 21st century, Mr. Brown's alarm bell immediately disrupted people's beautiful plans for the 21st century. People woke up in confusion, realizing that there was still hunger in humanity. And the problem of hunger, like earthquakes and floods, is so ruthless and irresistible that it has quietly come to people's side. It will become the biggest disaster for humanity in the 21st century and the decisive factor affecting human development in the 21st century. Only by solving the problem of food can humans talk about other things. So in the dawn of the new century, hunger has increasingly become a heavy topic of global concern.

What do people in the 21st century eat? Becoming the focus of global attention. Mr. Yan Guangcai and his assistants, after more than 30 years of hard work, have made breakthrough progress in researching plant nutrition and the application of leaf proteins. Leaf protein is a nutrient found in plant leaves and stems. It is the precursor of animal protein and plant seed protein, and is the primary protein; Seed protein is the second protein; Animal protein is the third protein. Leaf protein is a cholesterol free protein with strong activity, so it has a wide range of effects on the growth and development of humans and animals.

(2) Plant leaf protein nutrition will become the main goal pursued by humans in the 21st century

The food crisis of the 21st century is irreversible, and leaf proteins are proteins in plant leaves and stems. The resources of plant leaves and stems are very vast, including forests, grasslands, and agriculture. They are 8-10 times the nutritional source of seeds and widely exist in nature. The resources are very abundant and are a treasure trove of human nutrition.

Human research on leaf proteins has a history of over seventy years. Originating from England, at the end of World War II, in order to prevent hunger, the British began to study leaf protein, but it has not been widely used to this day. There are two main reasons: firstly, the contradiction between population size and food shortage is not yet so serious, which cannot attract people's attention; Secondly, the application of leaf protein by the British is localized and has not developed into a systematic application. After more than 30 years of exploration, the application of leaf protein is comprehensive and systematic, not only in animal feed, but also in food and medicine for human consumption. It is crucial for human health.

Our application of leaf protein is different from that of foreigners. Foreigners produce very few varieties of leaf protein, which can only be used in feed. They believe that tobacco leaves are rich in protein, so many foreign production plants use tobacco leaves as the main raw material for processing leaf protein. However, this leaf protein has an unpleasant odor and can only be used as feed, with a high cost, making it difficult to apply in practice. We apply leaf protein not only from the perspective of nutrition, but also based on the theory of the Five Elements in traditional Chinese medicine. This can enable the utilization of various green resources and the production of high-quality leaf protein. For example, we believe that eight types of extracted leaf proteins, including wheat leaves, ryegrass, and alfalfa, are the best. Soybean seedlings, yellow bamboo grass and other leaf proteins are secondary leaf proteins. These leaf proteins can be used in the feed of calves, lambs, pigs, chickens, and fish, as well as in human food. They can also be combined and widely used in medicine. Leaf protein is divided into three types based on its efficacy: feed, food, and medical. Taking Ba Mao, the top eight harmful weeds in China, as an example, briefly describe the efficacy of leaf protein: Ba Mao is used for processing leaf protein, which can be harvested four times a year. The first harvest in spring produces the best processed leaf protein, which is used as advanced nutrition for humans and as a food additive. The processed leaf protein from the last three harvests can only be used as animal feed. Moreover, the leaf protein processed from wheat seedlings is the best. As a medical product, its efficacy and function include promoting cell regeneration, balancing endocrine function, regulating malignant constitution, and anti-aging.

The development of leaf protein has expanded the application scope of various green plants, making leaf protein widely used. Moreover, the grass residue produced after processing leaf protein is also an excellent feed for herbivores. Grass that can only be used in herbivorous animal feed will be widely used in the feed of various animals. So the development and application of leaf protein will become the main force in solving the problem of food competition between humans and animals.

2. The chlorophyll in the stems and leaves of green plants is a magic weapon for relieving the competition between humans and animals for food.

The stems and leaves of various green plants contain a component called chlorophyll. Chlorophyll is the main component in plant stems and leaves. People know that its main function is to carry out photosynthesis and produce nutrients, but chlorophyll plays an extremely important role in human and animal growth. The constituent elements of chlorophyll are hydrogen, carbon, oxygen, nitrogen, and magnesium; The constituent elements of heme are hydrogen, carbon, oxygen, nitrogen, and iron. It can be seen that there is only one element difference between chlorophyll and heme in the elemental composition. As long as magnesium in chlorophyll is replaced with iron, chlorophyll can be converted into heme. According to our multiple experiments on humans and animals, it has been proven that the use of foods rich in chlorophyll significantly increases the number of red blood cells in their blood. The role of red blood cells in the blood is to transport oxygen and nutrients to various cells of animals. The increase of red blood cells enhances the function of transporting oxygen and nutrients. That will stimulate the metabolism of humans and animals, accelerate their growth, and increase their ability to eliminate toxic substances. In addition, special grade chlorophyll also has special effects. For example, chlorophyll extracted from wheat seedlings (wheat green pigment) can promote cell regeneration in the human body, balance endocrine function, regulate malignant constitution, and resist aging. For animals, the use of chlorophyll containing feed is not only a matter of healthy growth, but also its meat is rich in nutrients, fresh and tender, and has a good taste.

3. The trace elements in the nutrition of green plant stems and leaves will be an effective guarantee for the production of natural nutritional products.

The content of various micronutrients and mineral elements in the nutrition of green plant stems and leaves is much higher than that of grains. So, the development of green resources will be a powerful guarantee for producing natural nutritional products.

4. The leaf green powder processed from the stems and leaves of green plants is the most effective substance to alleviate food competition between humans and animals.

The fresh stems and leaves of various green plants are processed, dried, and crushed into powder according to our production process, which is called leaf green powder. Leaf green powder is rich in chlorophyll and various nutrients, higher than ordinary grass powder. The variety categories include: green powder of tree tender branches and leaves, green powder of various grass leaves, green powder of various vegetable waste leaves and fruit waste leaves.

Leaf green powder is an important component in herbivorous animal feed. For example, the three major crops we use as feed for cows and sheep are orange stalks (corn orange, wheat straw orange, and rice straw orange), which account for about 50% of the feed ratio. Due to the lack of chlorophyll in these stalks, about 25% of leaf green powder must be added to ensure the nutritional balance in the feed formula.

Note: Plant stems and leaves include three major parts: tender branches and leaves of various trees, stems and leaves of various grasses, tender stems and leaves of various crops, and straw waste leaves of crops. That is to say, processing and extracting nutrients from the three major green resources in nature for human use is the emergence of the theoretical system for nutrient utilization of plant stems and leaves. We call it the green resource utilization industry, abbreviated as the green industry.

2、 An inexhaustible source of nutritional resources.

The stems and leaves of plants come from forests, grasslands, and crops. China's green resources include 6.1 billion mu of grassland, 2.38 billion mu of forest, and 1.46 billion mu of agricultural land, totaling 9.94 billion mu. In terms of agriculture, the seeds (grains) harvested by people are only 50-60% of the total nutrients utilized in agricultural operations. The stems, leaves, and straw of crops contain abundant nutrients and are discarded. In terms of the entire green resource, the various grasses growing on forests and grasslands have not been well utilized; In terms of the overall measurement of green resources, the food (seeds) consumed by people only accounts for about 10% of the total nutrition of green resources, and more than 90% of the nutrition is not utilized; Green resources belong to renewable resources, which are used and produced every year. Grain can only be harvested once or twice a year, while plant stems and leaves are inexhaustible sources of nutrients.

Green resources are the primary productivity of nature. Green plants produce approximately 450 billion tons of organic matter each year, while humans use less than 2% of organic matter such as grains, cotton, oil, and grains, and 98% of organic matter is not utilized. The green industry is an industry that utilizes the nutrition of plant stems and leaves, which will expand the scope of human utilization of nature. It is also the beginning of human large-scale utilization of green resources and a green revolution. It is also the third way for humans to transform by utilizing nature, The earliest life of ancient humans was to use wild fruits, leaves, and hunting from nature for a living, which was the first way humans used nature to live. Since people discovered that seeds could be eaten, farming has emerged, and people have changed from nomadic life to pastoral life. This is a transformation of human use of nature, and it is also the second way humans use nature, which has not changed to this day. The green industry that has been launched so far is The Beginning of Humanity's Third Way of Utilizing Nature


3、 The enormous benefits generated by the development of green resources

1. Eliminated the food crisis disaster faced by people.

(1) The resolution of the major contradiction between humans and animals over food will ensure food security as quickly as possible.

The occurrence of the food crisis disaster is global. We believe that its main causes are the following phenomena: desertification expansion rate, increased green space loss rate, and large-scale farmland and land being swallowed up; Due to the continuous occurrence of environmental pollution, natural disasters occur frequently, resulting in a decrease in the effective utilization rate of cultivated land; Excessive use of chemical fertilizers and pesticides on existing cultivated land has resulted in diseased work and reduced yield per unit area; The poor environment and excessive fishing of aquatic products by people have led to a sharp decline in the amount of aquatic products provided by rivers, lakes, and oceans; More seriously, the World Meteorological Organization predicts that from 2022, global water, drought, frost, wind, and hail disasters will become more severe and frequent, leading to a large-scale reduction in food production. The various adverse phenomena mentioned above have caused a global food disaster. However, the global population is constantly increasing. As time goes by, this contrast continues to increase, resulting in food supply not meeting demand.

China is the world's most populous country. Currently, there is a shortage of food in China, and it needs to import about 130 million tons of food annually. For China, it is obviously unrealistic to import food to feed such a large populous country; This is also a matter of great concern for Chinese leader . He said, "If someone else takes their job and eats based on their looks, what are they talking about about modernization?"; He attaches great importance to the issue of food security in China, saying, "Only when agriculture becomes strong and food security is fully guaranteed... can there be sufficient confidence and strategic initiative."; The National Development and Reform Commission of China also stated at the National Congress that "food security is the greatest priority and eternal theme of the country." It can be seen that solving China's food problem is a top priority for China.

This is because over time, the world's food stock is tightening, and it is also difficult to import food. Therefore, the food issue is the lifeline for the safe survival of the Chinese people. So, eliminating China's food shortage is urgent.

Currently, China's total grain production is about 600 million tons, of which 250 million tons are used as feed for various livestock, 250 million tons are used as food for humans, and the last 100 million tons are used for other purposes. This is the direction of China's grain use. Due to the fact that 250 million tons of food is far from enough for China's 1.4 billion people, at least 130 million tons of grain need to be imported from abroad every year to meet the food needs of the Chinese people. The best way to alleviate the dilemma of "China needing to import food to feed the Chinese people" is to replace the feed currently used for various livestock, which is commonly known as the "conflict between humans and animals for food". At present, as long as the theory of green plant stem and leaf nutrition is applied to form green plant feed, it is easy to replace most of the food used for various livestock feed in China.

Green plant feed: It is a new type of food saving feed. In the feed of herbivorous animals, there is no proportion of grain, while in the feed of omnivorous animals, the proportion of grain is only 20%. In this way, if China uses 250 million tons of feed grain annually, it can save 200 million tons of feed grain for the country, and immediately eliminate the current situation of China's need to import grain. This is because the application of nutrients such as leaf protein and chlorophyll plays a decisive role. So it can be said that green plant feed is a new way to resolve the conflict between humans and animals over food.

(2) To ensure the safe operation of agriculture in northern China after autumn without reducing yields in the event of disasters.

In northern China, natural disasters often occur in August, resulting in a crop failure in autumn agriculture. Because there is only about two months left until November when the climate cools down, planting any food crops will not be possible due to the short harvest time, resulting in idle land.

However, if the stem and leaf nutrition theory of green plants is applied, agricultural crops such as soybeans and corn can be planted, with the goal of harvesting soybean and corn seedlings. The operation mainly involves extracting nutrients such as leaf protein and chlorophyll from the tender stems and leaves of these plants, which ensures the safe operation of agriculture without reducing harvest in case of disasters.

(3) Opened a new path of good utilization of barren farmland.

Young farmers in mountainous areas have gone out to work, which has formed a wave of work, and the surplus has caused a large area of farmland in mountainous areas to be abandoned due to no one cultivating it. The total arable land area in China is 1.7 billion mu, of which 45% is distributed in mountainous areas, with an area of 765 million mu. The barren land in this area is a major factor causing the national food shortage. We believe that in a sense, the current phenomenon is a national disaster. According to our research in Shanxi, Henan, Sichuan, Yunnan and Guizhou provinces, it was found that in some areas, the area of barren farmland accounts for 30% of the arable land in mountainous areas, while in others, the area of barren farmland accounts for more than 70% of the arable land in mountainous areas.

China is the world's most populous country, with mountainous areas accounting for 45% of China's total arable land area, approximately 765 million acres. The mountainous population also accounts for a considerable proportion of the country's population. Now, a large number of people from mountainous areas are flocking to cities, and their food used to rely on self-sufficiency in mountainous areas; The current food relies on urban supply; Originally, many products in their mountainous areas were supplied to other places; Now these cultivated lands have become wasteland with no value. This is the crisis caused by the desertification of cultivated land in mountainous areas. We believe that in a sense, the current phenomenon of wasteland is a national disaster. Because of this phenomenon, it is one of the main reasons for the country's food shortage.

So, the problem of utilizing mountainous wasteland is a livelihood issue for the Chinese people and a top priority issue for China. How to make good use of these barren farmland, and also generate the effect of food. Using leaf protein from plant stems and leaves to replace feed does not affect young people going out to work. After years of research and practical operation by experts, a complete set of methods has been developed to fully utilize the barren land in mountainous areas.

One of the simplest ways to give an example is to process and utilize Bamao, which grows in various southern regions of China. It is listed by the Ministry of Agriculture as the top eight harmful weeds in China, with a large yield and wide production range, and is also a common harmful weed on barren land. After years of research, this is a nutritious Poaceae plant that can be directly processed into excellent feed for various herbivorous animals; The leaf protein produced after deep processing can be used as advanced nutrition for humans and feed for various animals; Bamao is a perennial plant with strong growth and is also the preferred plant for barren land utilization. It has a large yield and can be harvested four times a year. It can produce 20 tons of fresh grass per mu, with a production value of up to 4000 yuan, which can bring abundant income to farmers; There are also similar plants, such as Mangcao, perennial ramie, goji tree branches and leaves, mulberry tree branches and leaves, Rumex K-1, diseased pine vanilla, aggregated grass, etc., all of which can have the same effect.

In order to fully utilize these barren lands, we will build a nursery to cultivate and introduce more than ten types of plants suitable for local growth from all over the country, and distribute them to farmers. At the same time, we also use some wasteland to plant food and agricultural crops, without using chemical fertilizers. We apply the biological fertilizers and farmhouse compound fertilizers we study, with the aim of testing the development of ecological agriculture and forming an ecological agricultural system in local agriculture.

In order to conduct a good trial of the application effect of green plant feed such as Bamao, we also carry out animal husbandry at the same time. The main breeding varieties include cattle, ostriches, pigs, and chickens. Through breeding, we confirm the good effects brought by the application of these forage grasses; At the same time, it has also been confirmed that the application of these grasslands can save 80% of feed and has a magical effect, which will make a huge trial effect on solving the national food competition problem between humans and animals; By applying our ecological breeding technology, all kinds of livestock products produced can meet production standards and be exported to Singapore, Japan, and South Korea; At the same time, we also introduce high-quality breeds of beef cattle, ostriches, pigs, chickens, and other breeds from all over the country, making due contributions to local agricultural development and rural revitalization.

Our overall goal is not only to make good use of all barren farmland and produce very good effects, but also to integrate existing farmland into the ecological agricultural system. At the same time, this is a model model for the utilization of mountainous wasteland, which will trigger a nationwide trend of "utilizing mountainous wasteland and resolving the conflict between humans and livestock for food", which will completely alleviate the national food shortage; Maintain national food security and set practical examples.

(4) Expanded the utilization of wilderness in mountain slopes and valleys, and increased the effect of cultivated land area in mountainous areas.

The plants I developed and applied, such as pomegranate and ramie, can grow on natural roadsides, wastelands, slopes, valleys, and crevices, making them highly adaptable plants; They are perennial plants with a fast propagation speed; They are plants that grow and tiller quickly.

We will use the tender stems and leaves of these plants as animal feed and extract leaf protein, which will encourage people to cultivate various types of land in the mountains and effectively expand the use area of cultivated land in mountainous areas.

2. Promoted the pace of rural economic revitalization in China.

① The development of green plant resources. A large number of processing and production factories will emerge. For example, leaf protein processing factories, chlorophyll processing factories, green word feed factories, various breeding farms, leaf protein food factories, etc. The birth of these factories has accelerated the industrialization process of agricultural products, expanded the camp of agricultural products, and promoted channels for rural population employment.

② The main products produced by green resource development include leaf protein (for both human and feed use) and chlorophyll (such as wheat green pigment, ginkgo chlorophyll, ginseng chlorophyll, etc.), which are all scarce export products, thus increasing the foreign trade channels for agricultural products.

③ The development of green resources has caused a sudden change in the industry of agricultural development.

The second agricultural system, stem and leaf agriculture, emerged to ensure the harvest of agricultural crops, rather than the cultivation model aimed at harvesting plant seeds; Forestry is not primarily aimed at harvesting timber, but has given rise to a second forestry system - stem and leaf forestry. In this way, the development channels of agriculture and forestry have been expanded.

④ The development of green resources has added a new path to agricultural security.

In the northern region of China, natural disasters often occur in autumn, resulting in a crop failure. But if the second agricultural system is applied for planting, it will not reduce agricultural yields in the event of disasters.

⑤ Expanded the scope of agricultural development, triggered a new trend in the utilization of the eight major harmful weeds, and expanded the camp of agricultural products.

A. The development of green plant stem and leaf nutrition guides people to use the new trend of the eight major pests that harm agriculture, making these harmful weeds turn into benefits and treasures.

In China, there are many harmful weeds that harm crops, water sources, and forests for nutrition. However, there are only eight types of harmful weeds that cause great harm, reproduce the fastest, and grow the fastest. This has been repeatedly tested and certified by us in China over the years.


In addition to the above-mentioned harmful weeds, there are also many other harmful weeds in China, such as wild pineapple, water hyacinth, water hyacinth, rain flower, rice grass, Canadian goldenrod, ragweed, osmanthus, water hyacinth, chamomile, etc. Preliminary estimates suggest that the total amount of fresh grass from these harmful weeds is over 600 million tons.

For many years, our organization has led a group of experts led by Mr. Yan Guangcai, who are professionals in researching the nutritional utilization of green plant stems and leaves. Firstly, a systematic study was conducted on various harmful weeds within China, and after years of struggle, gratifying results were finally achieved. These harmful herbs can be used as feed for various animals, advanced nutrients for human use, and medicinal herbs. In this way, not only can a large amount of grain be saved for the country, but also a new path for rural farmers to become prosperous has been opened.

B. The development of green plant stem and leaf nutrition has strengthened the agricultural camp.

a. This led to the emergence of agriculture with the goal of harvesting plant stems and leaves - second agriculture. We also refer to this cultivation model as the soybean seedling model. Its main products include: soybean leaf protein, corn leaf protein, wheat leaf protein, etc.

b. The second forestry, which aims to harvest plant stems and leaves, has emerged in forestry.

We also refer to this forestry model as the "leaf forming model". Its main products include tree leaf protein, ginkgo leaf protein, pine leaf protein, cypress leaf protein, oak leaf protein, etc.


Chapter 2: Relieving the Contradiction between Human and Animal Food Competition,

It can save 200 million tons of surplus feed and grain for China.

1、 The nutrition of green plant stems and leaves is the foundation for relieving the competition between humans and animals for food.

The most effective way to alleviate the competition between humans and animals for food is to fully utilize the nutrients in the stems and leaves of green plants to replace feed grains.

The stems and leaves of green plants come from three major plant series: ① the tender branches and leaves of various forest trees; ② The stems and leaves of various grasses; ③ The stems and leaves of various crops and the waste leaves of crop straw.

For many years, in order to find a solution to the food crisis that occurred in humans from a conceptual perspective, we have been trying to study how to process these green resources in nature into nutrients that are available to humans. This is the emergence of the theoretical system of plant stem and leaf nutrition utilization. Specifically, it is to process these three green resources in nature into leaf proteins for human and animal use, and into green feed for animal use.

Currently, China's total grain production is about 600 million tons, of which 250 million tons are used as feed for various livestock, 250 million tons are used as food for humans, and the last 100 million tons are used for other purposes. This is the direction of China's grain use. With the world's food supply tightening, people first need to solve the contradiction between humans and animals competing for food. That is to replace most of the 250 million tons of feed used in animals for human use. At present, as long as the theory of green plant stem and leaf nutrition is applied, this problem can be easily solved.

2、 The theoretical system for lifting the competition between humans and animals for food

1. The chlorophyll in the stems and leaves of green plants is a magic weapon for relieving the competition between humans and animals for food.

The stems and leaves of various green plants contain a component called chlorophyll. Chlorophyll is the main component in plant stems and leaves. People know that its main function is to carry out photosynthesis and produce nutrients, but chlorophyll plays an extremely important role in human and animal growth. The constituent elements of chlorophyll are hydrogen, carbon, oxygen, nitrogen, and magnesium; The constituent elements of heme are hydrogen, carbon, oxygen, nitrogen, and iron. It can be seen that there is only one element difference between chlorophyll and heme in the elemental composition. As long as magnesium in chlorophyll is replaced with iron, chlorophyll can be converted into heme. According to our multiple experiments on humans and animals, it has been proven that the use of foods rich in chlorophyll significantly increases the number of red blood cells in their blood. The role of red blood cells in the blood is to transport oxygen and nutrients to various cells of animals. The increase of red blood cells enhances the function of transporting oxygen and nutrients. That will stimulate the metabolism of humans and animals, accelerate their growth, and increase their ability to eliminate toxic substances. In addition, special grade chlorophyll also has special effects. For example, chlorophyll extracted from wheat seedlings (wheat green pigment) can promote cell regeneration in the human body, balance endocrine function, regulate malignant constitution, and resist aging. For animals, the use of chlorophyll containing feed is not only a matter of healthy growth, but also its meat is rich in nutrients, fresh and tender, and has a good taste.

2. The leaf protein in the stems and leaves of green plants is a powerful tool to alleviate the competition between humans and animals for food.

(1) Research triggered by the 20th century food crisis

Mr. Brown, an American agricultural expert and director of the World Watch Institute, announced his research findings to the world in 1995 after years of research and investigation. He believes that "in the 21st century, the world will enter a century of hunger..." This stone has stirred up thousands of waves, and people are joyfully entering the 21st century. Just as people are beautifying the blueprint of the 21st century, Mr. Brown's alarm bell immediately disrupted people's beautiful plans for the 21st century. People woke up in confusion, realizing that there was still hunger in humanity. And the problem of hunger, like earthquakes and floods, is so ruthless and irresistible that it has quietly come to people's side. It will become the biggest disaster for humanity in the 21st century and the decisive factor affecting human development in the 21st century. Only by solving the problem of food can humans talk about other things. So in the dawn of the new century, hunger has increasingly become a heavy topic of global concern.

What do people in the 21st century eat? Becoming the focus of global attention. Mr. Yan Guangcai and his assistants, after more than 30 years of hard work, have made breakthrough progress in researching plant nutrition and the application of leaf proteins. Leaf protein is a nutrient found in plant leaves and stems. It is the precursor of animal protein and plant seed protein, and is the primary protein; Seed protein is the second protein; Animal protein is the third protein. Leaf protein is a cholesterol free protein with strong activity, so it has a wide range of effects on the growth and development of humans and animals.

(2) Plant leaf protein nutrition will become the main goal pursued by humans in the 21st century

The food crisis of the 21st century is irreversible, and leaf proteins are proteins in plant leaves and stems. The resources of plant leaves and stems are very vast, including forests, grasslands, and agriculture. They are 8-10 times the nutritional source of seeds and widely exist in nature. The resources are very abundant and are a treasure trove of human nutrition.

Human research on leaf proteins has a history of over seventy years. Originating from England, at the end of World War II, in order to prevent hunger, the British began to study leaf protein, but it has not been widely used to this day. There are two main reasons: firstly, the contradiction between population size and food shortage is not yet so serious, which cannot attract people's attention; Secondly, the application of leaf protein by the British is localized and has not developed into a systematic application. After more than 30 years of exploration, the application of leaf protein is comprehensive and systematic, not only in animal feed, but also in food and medicine for human consumption. It is crucial for human health.

Our application of leaf protein is different from that of foreigners. Foreigners produce very few varieties of leaf protein, which can only be used in feed. They believe that tobacco leaves are rich in protein, so many foreign production plants use tobacco leaves as the main raw material for processing leaf protein. However, this leaf protein has an unpleasant odor and can only be used as feed, with a high cost, making it difficult to apply in practice. We apply leaf protein not only from the perspective of nutrition, but also based on the theory of the Five Elements in traditional Chinese medicine. This can enable the utilization of various green resources and the production of high-quality leaf protein. For example, we believe that eight types of extracted leaf proteins, including wheat leaves, ryegrass, and alfalfa, are the best. Soybean seedlings, yellow bamboo grass and other leaf proteins are secondary leaf proteins. These leaf proteins can be used in the feed of calves, lambs, pigs, chickens, and fish, as well as in human food. They can also be combined and widely used in medicine.

The development of leaf protein has expanded the scope of application of various green plants, and will widely apply grass that can only be used in herbivorous animal feed to various animal feed.

3. The leaf green powder processed from the stems and leaves of green plants is the most effective substance to alleviate the competition between humans and animals for food.

The fresh stems and leaves of various green plants are processed, dried, and crushed into powder, which is called leaf green powder. Leaf green powder is rich in chlorophyll and various nutrients, higher than ordinary grass powder. The variety categories include: green powder of tree tender branches and leaves, green powder of various grass leaves, green powder of various vegetable waste leaves and fruit waste leaves.

Leaf green powder is an important component in herbivorous animal feed. For example, the three major crops we use as feed for cows and sheep are orange stalks (corn orange, wheat straw orange, and rice straw orange), which account for about 50% of the feed ratio. Due to the lack of chlorophyll in these stalks, about 25% of leaf green powder must be added to ensure the nutritional balance in the feed formula.

4. The application of green plant feed is a new way to resolve the conflict between humans and animals over food.

Green plant feed is an expert in the Green Environment organization, who has gone through more than 30 years of hard work and research, laying the foundation for the theory of plant stem and leaf nutrition. Starting from this basic theory, more than 530 types of green plant feed have been studied.

Green plant feed, abbreviated as green feed, is a new type of feed that is completely different from ordinary feed. It has the most obvious difference from the feed currently used domestically and internationally:

① The principle of feed formulation is different

When formulating green plant feed, it refers to the current nutritional perspective and also applies the theoretical basis of the Five Elements theory of traditional Chinese medicine, so its formulation principle is different from any current feed.

② There are different concepts for the word "green" in green

Firstly, it is a feed composed of raw materials from green plant stems and leaves, so this green character is the green plant "green".

Secondly, green plant feed is entirely composed of natural nutritional ingredients and does not contain any chemical additives, so the word "green" can be interpreted as safe and pollution-free feed.

Thirdly, the production process of green plants and the selection of raw materials all comply with the green feed standards, so the word "green" is interpreted as a green product feed.

③ The raw materials for green plant feed are different

Transforming the leaves, forage, and various crop straw and waste leaves from nature into leaf green powder and leaf protein, the first type of product, into human food; The second type of product becomes feed for various livestock, poultry, and aquatic products. This type of feed is called green plant feed, abbreviated as green feed.

More than 100 plant leaves and stems selected from over a thousand plants are processed into leaf proteins, which are the raw materials for various green plant feed. These leaf proteins can be classified into three major types based on their functions: one is the nutritional type, which contains high levels of crude protein, including various amino acids and abundant vitamins. These raw materials are used to balance the nutrition of amino acids and vitamins in the ingredients. The second type has disease prevention and disease resistance effects. After adding this raw material, it can effectively prevent the occurrence of various diseases in animals during their growth process. The three types are raw materials that promote animal growth and development. After adding these materials, it is beneficial for animals to grow quickly, have good meat quality, and produce more eggs.

After the application of green plant feed, the nutritional content of livestock products has undergone a qualitative change, with bright colors, high nutritional content, and good taste.

Green plant feed: It is a new type of food saving feed. In the feed of herbivorous animals, there is no proportion of grain, while in the feed of omnivorous animals, the proportion of grain is only 20%. This is because the application of leaf proteins and chlorophyll plays a decisive role. So it can be said that green plant feed is a new way to resolve the conflict between humans and animals over food.


3、 The lifting of the competition between humans and animals for food cannot be delayed

1. Eliminating China's food shortage is urgent and urgent

The occurrence of the food crisis disaster is global. We believe that its main causes are the following phenomena: desertification expansion rate, increased green space loss rate, and large-scale farmland and land being swallowed up; Due to the continuous occurrence of environmental pollution, natural disasters occur frequently, resulting in a decrease in the effective utilization rate of cultivated land; Excessive use of chemical fertilizers and pesticides on existing cultivated land has resulted in diseased work and reduced yield per unit area; The poor environment and excessive fishing of aquatic products by people have led to a sharp decline in the amount of aquatic products provided by rivers, lakes, and oceans; More seriously, the World Meteorological Organization predicts that from 2022, global water, drought, frost, wind, and hail disasters will become more severe and frequent, leading to a large-scale reduction in food production. The various adverse phenomena mentioned above have caused a global food disaster. However, the global population is constantly increasing. As time goes by, this contrast continues to increase, resulting in food supply not meeting demand.

China is the world's most populous country. Currently, there is a shortage of food in China, and some of the food needs to be imported to feed such a large population, which is obviously unrealistic. Because over time, the world's food stock is tightening and it is difficult to import food. Therefore, for the Chinese people, the food issue is the lifeline for their safe survival. So, eliminating China's food shortage is urgent.

2. The application of a green feed system will provide a reliable guarantee for resolving the conflict between humans and animals over food.

(1) The excellent effects generated by the application of green plant feed.

① Green plant feed mainly uses chlorophyll in plant stems and leaves.

In this feed formula, the application of chlorophyll can make animal metabolism vigorous, grow quickly, and reduce diseases. It can also help animals quickly eliminate various toxins in their bodies, improve the nutritional level of meat, and make the meat fresh, tender, and taste good.

② Green plant feed uses leaf protein from plant stems and leaves. Leaf protein is a native protein and also the first protein (seed protein and animal protein are the second and third proteins). Leaf protein has strong activity and contains various amino acids that are relatively safe. Especially, the essential amino acids for animal growth, such as methionine, lysine, and tryptophan, are several times higher in leaf protein than seed protein and animal protein. Therefore, after animals use this feed, Satisfying the nutritional needs of animals is beneficial for production and development.

③ The vitamin content in plant stems and leaves is comprehensive and high. For example, animal growth requires vitamins C, E, A, and D. The content in plant stems and leaves is several times higher than that in plant seeds. Green plant feed is composed of plant stems and leaves, so the vitamin content in green feed is high and comprehensive, which can promote animal growth and development.

④ The formula for green feed mainly applies the principles of the Five Elements theory of Chinese traditional medicine to formulate formulas. It continues to run through the theory of nutrition and, based on the principles of traditional Chinese medicine, focuses on adjusting the overall development of animals to match the formula. Therefore, the formula is appropriate, and after animal application, production and development are normal, with fewer diseases.

⑤ The various plant stem and leaf raw materials used in green feed are processed according to certain processes, maximizing the retention of aromatic substances in plants. Therefore, the green feed composed of this raw material is fragrant and delicious, and has a good taste, large appetite, and faster growth when consumed by animals.

⑥ Green feed is formulated based on natural nutrition principles. After animal application, it can be digested, absorbed, disease-free, and has good meat quality.

⑦ The green feed processing method is exquisite, with certain particle size requirements for each raw material processing, suitable for animal applications. Therefore, when using animal feed, the chewing time is short, the digestion is fast, the digestion time is short, the feeding frequency is high, the daily intake is large, and the weight gain is fast.

⑧ The animal breeding house has a reasonable structure, good lighting, heatstroke prevention and sun protection, good ventilation, good hygiene, and is not prone to infectious diseases. The comfortable growth environment is suitable for animal growth and development.

Green feed does not add any chemical additives and implements the Green Feed Law. Taking cattle as an example, various formulas are applied and changed in a timely manner during the feeding process, which can adapt to the growth and development conditions of cattle. Therefore, cattle are basically disease-free and can achieve the expected results on time; Beef cattle raised with green feed can easily reach and exceed international standards in terms of meat quality, and the cost of raising them is low; The meat quality level of beef cattle raised with green feed is very high. Generally, the measured tenderness shear value of meat quality is below 2.6, the naked eye area is above 90, and the total weight of high-end parts of fourth class beef cattle is over 26 kilograms.

(2) During the feeding process, multiple formulas and segmented feeding methods are applied

At present, only one or two formulas are used in the breeding process of animal husbandry products, while green and high-end animal husbandry products are produced in stages by applying multiple formulas, which can be roughly divided into three stages.

The first stage is the adaptation period, which allows animals to adapt to the feeding method of green ring tissue, using 2-3 formulas.

The second stage is the weight gain period. After adapting to the enclosure and environment designed by the green ring tissue, animals quickly gain weight and apply 2-3 formulas.

The third stage is the adjustment period, mainly focusing on detoxification, adjusting meat quality and flavor, producing qualified products according to user needs, and applying 2-3 formulas.

After applying the segmented feeding method, excellent products with good flavor and taste can be produced.

(3) Applying Green Management Law

In order to meet product standards and facilitate management, and based on the needs of animal growth, the Green Environment organization has constructed various animal pens, which is different from current pens. For example, raising beef cattle is a single row feeding method; The design for raising pigs includes a pig building with six floors and grazing style feeding; Raising chickens through grazing methods and so on.

Animal pens designed using green environmental organization can meet the needs of animal production and facilitate the implementation of green management laws. The enclosure is clean and hygienic, with few mosquitoes and flies, and will not suffer from giant infectious diseases such as mad cow disease and foot-and-mouth disease. It can produce products that meet safety standards.

(4) The green plant feed and green feeding management method can be widely applied in the feeding of various animals, providing a reliable guarantee for the elimination of food competition between humans and animals.

Green plant feed, green management law, can be widely applied in the production of various livestock products. For example, herbivorous animals such as beef cattle, cows, yaks, meat donkeys, meat horses, meat sheep, meat rabbits, meat deer, etc; Omnivorous animals such as pigs, chickens, laying hens, and pigeons.

According to our calculations, the application of green plant stem and leaf nutrition, green plant feed, and green management laws can effectively utilize one billion tons of citrus stems in China; Can turn various harmful weeds within China into benefits; It will effectively resolve the conflict between humans and animals for food, save more than 200 million tons of surplus food for the country, and provide an effective way to eliminate the country's food shortage.

Note: Please refer to "Effective Measures to Eliminate China's Grain Shortage" for details.
Chapter 3: Application of New Agricultural Technologies,

It can effectively utilize the barren land in mountainous areas of China,

To assist in ensuring China's food security.

1、 The crisis of increasing barren land area in mountainous areas of China

1. The crisis of wasteland caused by rural households going out to work in mountainous areas.

(1) Caused by the wave of migrant workers

Young farmers in mountainous areas have gone out to work, which has formed a wave of work, and the surplus has caused a large area of farmland in mountainous areas to be abandoned due to no one cultivating it. The total arable land area in China is 1.7 billion mu, of which 45% is distributed in mountainous areas, with an area of 765 million mu. The barren land in this area is a major factor causing the national food shortage. We believe that in a sense, the current phenomenon is a national disaster. According to our research in Shanxi, Henan, Sichuan, Yunnan and Guizhou provinces, it was found that in some areas, the area of barren farmland accounts for 30% of the arable land in mountainous areas, while in others, the area of barren farmland accounts for more than 70% of the arable land in mountainous areas.

(2) The current situation of rural population in mountainous areas

There are two types of rural residents in mountainous areas of China: the elderly and children. At the beginning, as these elderly people still had a certain amount of physical strength, they could still take care of the flat and good land. However, as they grew older, their physical strength became exhausted, and even the flat and good land could not be taken care of. These cultivated lands could only be turned into wasteland.

(3) The process of rural land abandonment in mountainous areas

The order of barren rural land in mountainous areas is: first, those with steep slopes that are difficult to cultivate; Next are the farmland with small slopes; Finally, those mountain people consider it a treasure trove, a fertile field for growing rice and wheat.

(4) What grows on these already barren lands

What plants are growing on these already barren farmland now? We have conducted surveys in many parts of the country and found that there is nothing planted on these barren lands. Basically, all of them are covered with various types of weeds. We consulted the elderly people in the mountainous areas and asked, "Why aren't there even trees planted on these lands, leaving them so barren?" The elderly people replied, "If one year the children don't work anymore and come back to plant these lands.". So, these lands have been abandoned like this.

(5) This is the crisis of desertification

China is the world's most populous country, with mountainous areas accounting for 45% of China's total arable land area, approximately 765 million acres. The mountainous population also accounts for a considerable proportion of the country's population. Now, a large number of people from mountainous areas are flocking to cities, and their food used to rely on self-sufficiency in mountainous areas; The current food relies on urban supply; Originally, many products in their mountainous areas were supplied to other places; Now these lands have become wasteland with no value. This is the crisis caused by the desertification of cultivated land in mountainous areas. We believe that in a sense, the current phenomenon of wasteland is a national disaster. Because of this phenomenon, it is one of the main reasons for the country's food shortage.

So, the problem of utilizing mountainous wasteland is a livelihood issue for the Chinese people and a top priority issue for China.

2. Someone said, "This is not a crisis of desertification, it happens to be returning farmland to forests.".

We believe that the government's policy of returning farmland to forests does not mean that farmers in mountainous areas should abandon all cultivated land and turn it into forest land; Secondly, the current barren land in mountainous areas has no contribution to farmers and the country, which is the key.

China's population is constantly increasing, while arable land is decreasing due to desertification and urban development. Therefore, China's arable land is limited. Limited arable land needs to feed 1.4 billion Chinese people. Whether it is wasteland utilization or returning farmland to forests, an effective method suitable for China's national conditions must be found.

Even if returning farmland to forests, it is also important to pay attention to what kind of forests should be returned, with the aim of creating new effects on the previously arable land.

3. The research on the theoretical system of plant stem and leaf nutrition and the utilization system of wild resources by our organization, and the corresponding countermeasures.

The utilization of plant stem and leaf nutrients is the main scientific research achievement of our organization, which refers to the utilization of nutrients from various plant stems and leaves in nature for human application. The main nutrient of various green plants is leaf protein, which is used by humans to expand the scope of human utilization of nature. (There will be an introduction to album materials later)

We believe that although China's barren land is now barren, it is not equivalent to those mountains and forests. Because it is a fertile land that has been cultivated before, the depth of the soil and the level of cultivation management far exceed that of ordinary forest land. So it is necessary to reuse and not randomly plant some ordinary trees. It is necessary to plant high-quality varieties with high efficiency and easy management.

Based on the technical characteristics of our research, combined with our investigation of natural resources in various parts of China and our research and experimental operations on various plants, we have proposed effective measures to address the utilization of these barren lands, which will revitalize the vast areas of abandoned land in China.

Mountain agricultural and forestry products have their uniqueness, pollution-free, high nutrition, and good taste, which are their characteristics. It is irreplaceable and people pursue high-quality products. Taking kiwifruit as an example: kiwifruit produced on high mountains and baboon monkey peach produced on ordinary ground have completely different flavors, and the same goes for various vegetables. Ordinary white radish produced on high mountains is a fruit type radish. So, we believe that mountainous land cannot be barren and must be effectively utilized.

2、 Effective methods for utilizing barren land in mountainous areas of China

1. The main plant species that should be planted on barren land

(1) Grass and trees

Ba Mao, Mang Cao, Perennial Abutilon, Big leaved Mulberry, Big leaved Goji Tree, Jiji Grass, Sand Reed Grass, Leymus chinensis, Alfalfa Grass, Rumex K-1, Damaged Pine Vanilla, Aggregated Grass, Huangzhu Grass, etc.

These grasses and trees are perennial plants, drought resistant, and poorly managed. For example, Bamao, Mangcao, Jiji Grass, and Sha Lu Grass are all wild grasses that may seem useless in the eyes of others. However, here, they are all high-quality raw materials for making leaf protein and leaf green feed. In the feed of herbivorous animals, they can save * of the food after application.

China uses 250 million tons of grain as various feed annually, accounting for about 41-66% of the total grain production. Saving food is equivalent to making an effective contribution to the country's food security.

After using these plants to replace feed, not only did they enable the use of barren farmland. At the same time, it also enables the application of barren mountains, valleys, and slopes, objectively expanding the effect of cultivated land area.

(2) Six major woody health plant oil plant series

Samar oil tree, Wen Guan fruit tree, oil peony, green thorn fruit tree, money maple, olive oil plant.

The six major woody plant oils are currently the best edible and health oils in the world, which have a good effect on preventing cardiovascular and cerebrovascular diseases. Regular use can also combat aging. In addition, it is a woody vegetable oil, which is pollution-free and of good quality, and is a health food oil that people pursue.

(3) Sequoia, Three pointed Cedar, and Torreya series

As is well known, paclitaxel contained in the yew plant is the world's renowned first anti-cancer drug, and eight out of the ten popular cancer treatments worldwide contain paclitaxel. Taxus chinensis is a first-class protected plant in China. There are 11 varieties of Taxus chinensis in the world, including six in China. Taxus chinensis in China grows in various parts of the country, from northeast China to Yunnan and Guizhou. (There will be an introduction to album materials later)

The paclitaxel contained in red beans is powerful in function, but extraction is very difficult, mainly due to expensive equipment and high requirements for branch extraction. Therefore, although China is a large country in the growth of red beans, the products are scarce. Our organization's experts, after years of research, have developed a series of second-generation Taxus products, including Taxus pillows, Taxus beverages, Taxus tea, and other products. These products are easy to produce, have low investment, and have good effects on preventing and treating various cancers. This solves the problem of difficult processing and production of Taxus.

The branches, leaves, and fruits of Chinese yew, Chinese fir, and Chinese torreya not only have good medicinal value, but their wood is also quite valuable, priced 10-30 times higher than pine.

(4) Antioxidant and anti-aging plant series

Black fruit cotoneaster, black fruit glandular flower autumn, blueberry, black goji berry, green willow, etc.

The fruits of these plants are high in anthocyanins and SOD, which are excellent antioxidant and anti-aging active ingredients, and also have good effects on disease prevention and fitness.

(5) Wild small fruit series plants

Prickly pear, fire thorn, sea buckthorn, etc

These wild small fruits, made into beverages, are a type of wild product beverage that people pursue, with extraordinary functions. For example, prickly pear fruit is high in vitamin C, with a vitamin content of 2585 milligrams per hundred grams, which is 10.6 times that of jujube; 41.6 times that of kiwifruit; It's 55 times that of strawberries.

(6) Series of precious medicinal herbs

Golden thread orchid, saffron, Sanghuang, Gynostemma pentaphyllum, Chonglou, etc.

2. Can the various plants listed above effectively utilize abandoned land.

(1) The reasons for choosing these plants

We must have two characteristics when choosing the plants listed above: firstly, these plants are mostly wild perennial varieties or those with extensive management and easy harvest. For example, we use barren land to plant perennial plants such as Chinese parasol, Acanthopanax splendens, and alfalfa. They are harvested 2-4 times a year. In order to ensure yield, fertilizer needs to be applied every time they are harvested. As long as biological fertilizer is applied, it not only ensures the yield of various plants, but also ensures the original ecology of the mountain. This operation is more time-saving and labor-saving, and both the elderly and children can pick and harvest. The young people who work outside only need to go home 1-2 times a year, each time for a few days, to help their families complete the harvest without affecting their work outside. Secondly, these varieties have good economic benefits and will bring high income to the family.

In fact, the plant varieties we have listed are limited, and according to the specific situation across the country, they are far more than just these varieties.

(2) Effectively solved the difficulties in various plant cultivation and the production of deep processed products, in order to facilitate effective implementation.

There are still many difficulties in cultivation for the various plants we have listed. Our organization's experts have conducted a series of research and practical operations on them for many years, and many varieties have also formed cultivation bases to solve rapidly developing problems.

For example, blueberries and Simondwood have high requirements for soil sacs when planted, and if they are wrong, they cannot survive. Some countries in the world have failed to introduce these two varieties, and there are also many examples of failed cultivation of blueberries in our country. For example, Simon Demu was introduced from the United States during the reign of Chairman Deng Xiaoping in the 1980s. It was planted in five or six provinces in China, including Sichuan, Yunnan, Guizhou, and Hunan, but failed. In some cases, only two places were successful by chance. After years of research and practice, we have finally solved this difficult problem. The indiscriminate cultivation method of blueberries and Simondwood is our research achievement, which forms a complete set of cultivation methods from cultivation to management. This not only makes these two difficult to cultivate varieties have a survival rate of over 95%, but also grows quickly, bears fruit early, and yields high.

A complete set of technical solutions have been developed for the deep processing of the listed varieties and the production of series products, such as how to process various grasses into leaf protein and leaf green feed raw materials. From factory design to production process, there is a set of technical solutions and methods; The formula and efficacy of leaf protein application in human health food; Leaf protein and leaf green feed ingredients are used in various feed sources to feed various animals. Formulas and effects for chickens, dogs, pigs, and various herbivores.

3、 The effects of utilizing barren land

1. Many products on barren land have broad international markets.

We use various grass processed leaf proteins, which are urgently needed products in Japan and South Korea; The five major woody plant health oil series and the yew series are urgently needed products popular in Europe and America; Antioxidant and anti-aging series products and wild small fruit series products are popular products in Southeast Asian countries. The vast international market has brought abundant economic income to these products, while also contributing to the country's foreign exchange earnings.

2. Providing effective opportunities for poverty alleviation for Chinese farmers and economic revitalization in mountainous areas.

The impoverished population in China is mainly distributed in mountainous areas. The utilization of barren land in mountainous areas has produced strong benefits, increased the economic benefits of farmers, and accelerated the pace of poverty alleviation for impoverished households in mountainous areas.

3. Promoted the development of agricultural industrialization.

Various products from barren land can be processed into a series of products, promoting the development of agricultural industrialization and industrialization. At the same time, unemployed youth and rural idle labor can be arranged, which is conducive to social stability and harmony.

4. The utilization of barren land has also driven the development of forestry economy.

The development of wasteland utilization not only involves the processing of grass into leaf protein and leaf green feed, but also the processing of leaves and tender branches into leaf protein and leaf green feed. This has led to the emergence of a second forestry system - forest stem and leaf forestry, providing new ideas for forestry development.

The display of the effects of various tree species we have listed has broadened the scope of economic forestry and provided new avenues for forestry development.

5. The utilization of barren land has set a model for the adjustment of the agricultural and forestry industry structure.

For many years, both the Chinese government and local governments have repeatedly emphasized the adjustment of the agricultural and forestry industry structure. However, it is very difficult to start the industry, especially in mountainous areas. The adjustment of the agricultural and forestry industry structure should ensure the sustainable development of agriculture and forestry, ensure a virtuous cycle of the agricultural and forestry industry, and ensure the sustainable and effective development of the rural economy. So this is a difficult problem.

The implementation of wasteland utilization has objectively accelerated the sustainable development of rural economy in mountainous areas, optimized the production structure of rural areas, and promoted the rapid growth of income for farmers in mountainous areas.


Chapter 4: Applying New Technologies for Desert Management,

It can add 300 million acres of fertile land and 146 million tons of grain to China.

1、 Establish a desert mechanization management corps

1. The legion is composed of 26 mechanized units; Each team is equipped with 475 various large-scale machinery; A large desert management team equipped with 12350 mechanical equipment has been formed. The desert area treated annually is over 110000 square kilometers.

2. The staffing of the legion: 18545 people

(1) Legion Command Headquarters: 85 people

(2) The total number of staff members in 26 squadrons is 18460 (including 710 staff members in each squadron)

3. 26 teams simultaneously invested in desert management, which can eliminate 670000 square kilometers of desert sand on Chinese soil within 6 years. (1.011 billion mu)

2、 Seeking Good Fields from China's Deserts

(1) The vast desert in China is the foundation for the expansion of arable land in China.

1. Overview of Desert Sands in China

a. There are a total of 12 desert sand dunes distributed in Inner Mongolia, Qinghai, Xinjiang and other regions of China:

(1) Taklamakan Desert 337600 Km2, (2) Gurbantunggut Desert 48800 Km2

(3) 19500 Km2 of Kumtag Desert, 34900 Km2 of Qaidam Basin Desert

(5) Badain Jaran Desert 44300 Km2, (6) Tengger Desert 42700 Km2

(7) 11500 Km2 in Ulanbuhe Desert, 18600 Km2 in Kubuqi Desert

(9) Hunshandake Sandland 23800 Km2 (10) Horqin Sandy Land 50600 Km2

(11) 32100 Km2 in Maowusu Sandy Land (12) and 10000 Km2 in Hulunbuir Sandy Land

b. Among them, the total area of the desert is 557900 Km2, and the total area of the sandy land is 116500 Km2

c. The total area of desert and sandy land is 674400 Km2 (1011.6 million acres)

d. Overview of Mechanized Management of Desert Sands after Application:

(1) Within 6 years, a large area of 674400 square kilometers of desert sand on Chinese territory can be eliminated.

(2) After elimination, it is estimated that 30% of the desert sand can produce 300 million acres of fertile land. After our governance, 95% of the area will be greened, which will completely change the ecological landscape of the sandy area.

2. Introduction to the application of mechanized elimination method for desert sand and how desert sand is transformed into cultivated land.

(1) Sand consolidation: Use a bulldozer to level the sand.

(2) Composite mud spraying:

① Mud composition: clay, farmyard manure, biogas water, biological fertilizer, sand to soil biological agent.

② Mud spraying: twice, 5m3 each time. For the first time, it is necessary to add some mud to facilitate the rapid infiltration of these nutrients into the sandy land. The second mud is slightly thicker than the first one.

(3) Turn on the rotary tiller: After each mud spraying, turn on the rotary tiller and rotate the sprayed sand once.

(4) Sowing crops: After rotary tillage, the required crops are sown on the sandy land. After one year, the sand to soil biological agent will take effect, and the sandy land in the cultivation layer will turn into loam and good farmland.

(2) Example: The three major deserts and sandy areas in the Yan Yellow River Basin have been transformed into fertile fields after mechanized management.

(1) The data on the transformation of the three major desert sandy areas into fertile fields after mechanized management.

1. The Kubuqi Desert has become fertile land, reaching 60%, with 18600 km2 (27.9 million mu) turning into 16.74 million mu of fertile land.

Among them: 70% of spring wheat fields, 16.74 million mu × 0.7=11.78 million mu

Miscellaneous grain land: planting 30% of soybeans, mung beans, and foxtail millet, 16.74 million mu × 0.3=5.022 million mu.

2. The Ulanbuh Desert has become fertile land, reaching 50%, 11500 km2 (17.25 million mu), and 8.625 million mu.

Among them: 65% of spring wheat fields, 8.625 million mu × 0.65=5606250 mu

35% of mixed grain land, 6.825 million mu × 0.35=30187500 mu (planting: mung beans, adzuki beans, lentils, and grains).

3. The Maowusu sandy land has become fertile land, reaching 35%, 32100 km2 (48.15 million mu), and 16.8525 million mu.

Among them: 60% of spring wheat fields, 16.8525 million mu × 0.6=101.15 million mu

40% of mixed grain land, 16.8525 million mu × 0.4=6.741 million mu (planting: mung beans, adzuki beans, lentils, wheat, millet).

(2) Data on Three Major Desert Sandlands after Mechanized Management

1. The total area of the three major desert sandy areas; 62200 km2 (93.3 million mu)

2. After treatment, the three major desert sandy areas can be transformed into fertile fields with a total area of 42.2175 million acres. 16.74 million+8.625 million+1.10115 million=42.2175 million mu

3. Among them: ① The total area for planting spring wheat is 27.43575 million mu

11.718 million mu+5.06625 million mu+1.10115 million mu=27.43575 million mu

The total annual wheat yield is 500kg/mu × 274357500 mu=17.3178 million tons

② The total area for planting miscellaneous grains is 14.78175 million mu

5.022 million mu+3.01875 million mu+6741 million mu=14.78175 million mu

The annual output of various miscellaneous grains is 160kg/mu × 147817500 mu=2365000 tons.

4. The total production of various grains in the three major desert sandy areas is 16.0828 million tons

13.7178 million tons+236500 tons=16.0828 million tons.

5. The estimated economic effects of good farmland in the three major desert sandy areas are 4.37605 million yuan in total.

① Wheat: 2.5 yuan/kg × 13.7178 million tons=34294.5 billion yuan

② Miscellaneous grains: 4 yuan/kg × 2.365 million tons=9466 million yuan (9.466 billion yuan)

6. The total number of cultivators required for the fertile land produced by the three major desert deserts is 5066100.

① The total number of required cultivators is: 120 people/10000 mu × 42.2175 million mu=50661 million people,

② The total annual salary of cultivators is 60000 yuan/year/person × 5066100 people=3.03966 billion yuan.

(3) Estimate the annual financial effects of the fertile land generated by the three major desert deserts

1. The total area of fertile land is 42.2175 million mu, with an annual output value of 43.760.5 billion yuan

2. The cultivation cost of 42.2175 million mu: 40.95095 billion yuan

① Ecological fertilizer: 120 yuan/mu × 4.2275 million mu=5.0661 billion yuan

② Cultivation cost: 30 yuan/mu × 4.2275 million mu=1266.5 billion yuan

③ The total salary of cultivators is 30.3996 billion yuan

④ Other expenses: 100 yuan/mu × 4.2275 million mu=4.22175 billion yuan

3. The annual profit margin of 42.2175 million mu is: 2.80955 billion yuan

The annual output value is 43.760.5 billion yuan - the total cultivation cost is 40.95095 billion yuan=280955 billion yuan.

3、 The grain and economic effects generated by desert fertile fields

1. After the governance of all 12 deserts in China, it will generate 300 million mu (300 million mu) of arable land, which can be cultivated twice a year. Among them, the first planting of spring wheat can be harvested from June to July, and the second planting only takes 45-90 days. Based on 50% of the 300 million mu of good farmland, it can be planted with crops such as wheat. Calculated at 150 million mu. The remaining area is used for planting leaf protein and chlorophyll raw materials.

2. 300 million mu of arable land, estimated annual grain production. According to the minimum production: 84 million tons.

(1) Total yield of wheat grains: 400kg/mu × 300 million mu=20 million tons

(2) Total yield of wheat grains: 175kg/mu × 150 million mu=26 million tons

3. 300 million mu of arable land, estimated annual output value: 246 billion yuan

(1) Wheat: 2.5 yuan/kg × 120 million tons=300 billion yuan

(2) Miscellaneous grains: 4 yuan/kg × 24 million tons=96 billion yuan

4. The cultivation cost of 300 million mu of arable land: 240 billion yuan

(1) Biological fertilizer: 120 yuan/mu × 300 million mu=36 billion yuan

(2) Cultivation cost: 30 yuan/mu × 300 million mu=9 billion yuan

(3) Farmer wages: 180 billion yuan

(4) Other expenses: 50 yuan/mu × 300 million mu=15 billion yuan

5. The annual profit margin of 300 million mu is 6 billion yuan

Annual output value: 246 billion yuan - total cultivation cost of 240 billion yuan=6 billion yuan

6. 300 million mu construction total investment: 420 billion yuan

(1) Estimated governance cost of 600 yuan/mu × 300 million mu=18 billion yuan

(2) Cultivation cost: 240 billion yuan.


Note: Please refer to "Introduction to Desert Mechanization Management" for details


Note:

1. Regarding the lifting of the country's "food crisis". My radical expert, Mr. Yan Guangcai, has quite mature technology. In 2018, North Korea experienced a food shortage, causing many people to starve to death. The relevant departments recommended Mr. Yan to go and solve North Korea's food problem. At that time, Mr. Yan successfully solved North Korea's food shortage problem by applying "plant stem and leaf nutrition technology". And an international on-site meeting was held in North Korea, attended by departments such as the Food and Agriculture Organization of the United Nations. There is a video recorded by the Workers' Party of Korea as evidence.

2. Regarding the elimination of the desert problem, we need farmland and food from the desert. Our expert Mr. Yan Guangcai has over thirty years of experience in desert investigation and research on desert governance. In 2014, he held an international on-site meeting in the Ulanbuhe Desert Management Area of Hangjinhou Banner, Inner Mongolia. The United Nations Environment Development Programme's Desert Management Research Institute and other departments attended the meeting. There are videos recorded by Central Television 12 and Inner Mongolia Television as evidence.

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