The development of green resources will be a major measure to lift the national food problem
Can save 200 million tons of feed and grain for China
Can immediately lift the situation where China needs to import grain
Can prevent the harvest of autumn crops in northern China from being affected by disasters
Can make good use of China's barren farmland
The effect of turning wild mountain slopes into cultivated land
Can promote the rapid economic revitalization of rural areas
International Green Global Research and Development Agency
July 16, 2023
Chapter 1: Introduction to Green Resource Nutrition one
Chapter 2: Inexhaustible Nutritional Resources five
Chapter 3: The Development of Green Resources and Its Huge Benefits five
1. Eliminated the food crisis disaster faced by people nine
2. Promoted the pace of rural economic revitalization in China nine
Chapter 4: Construction Plan for the First Phase Demonstration Project (Starting Fund Plan) 11 Section 1: Application of green resources, lifting competition between humans and livestock for food, and implementation of aquaculture projects: eleven
Section 2. Other Construction: twelve
Section 3: Leaf Protein Production Plant thirteen
Section 4 Investment Analysis thirteen
Section 5: Economic Benefit Analysis of the First Phase Demonstration Project fourteen
Chapter 5: Project Construction Master Plan fourteen
Green resource development will be a major measure to lift the national food problem
Chapter 1: Introduction to Green Resource Nutrition.
In the 1960s, 1962, China fell into a comprehensive food crisis. Mr. Yan Guangcai, an expert from our department, once lived a very difficult life, which made him deeply realize the importance of the food problem. Human beings must first solve the problem of food before they can talk about anything else. Food security is the "greatest of the country", a top priority and eternal theme. We must firmly grasp the significance of ensuring that the Chinese people's livelihood is firmly held in our own hands; He believes that the Chinese nation is the world's largest nation, and he is determined to do so. China not only can solve its own food difficulties, but also will make its due contribution to lifting humanity's food crisis.
So, what are the fundamental ways to solve the food problem? From then on, he embarked on the path of relieving the food crisis through research.
When it comes to solving the food crisis, the first way is usually to increase the amount of food planted by expanding the land area. The second way is to increase the yield of grain by improving varieties. Mr. Yan believes that neither of these two paths can fundamentally solve the food crisis that humanity is about to face.
He believes that the arable land used by humans is limited, and the increasing population faced by humans is infinite: Moreover, land desertification will continue to reduce the limited arable land of humans, which is a terrible contrast; In addition, due to the frequent occurrence of extreme climate phenomena in globalization, existing cultivated land cannot function properly. So, the global food crisis that humanity is facing will occur.
Can nature find alternative food sources, and are there new sources of nutrients that can be widely used by humans and are abundant in resources? After years of exploration, he finally found a way to fundamentally solve the food crisis of mankind, that is, to use the stem and leaf nutrition of Viridiplantae. What are the main nutrients of Viridiplantae
Leaf protein in the stems and leaves of Viridiplantae is a powerful tool to solve China's food problem
(1) Research triggered by the 20th century food crisis
Mr. Brown, an American agricultural expert and director of the World Empirical research Institute, announced his research results to the world in 1995 after years of research and investigation. He believes that "in the 21st century, the world will enter a century of hunger..." The stone stirred up a thousand waves, and people are joyfully entering the 21st century. Just as people are beautifying the blueprint of the 21st century, Mr. Brown's alarm bell immediately disrupted people's beautiful plans for the 21st century. People realized in a daze that there was still hunger in humans. And the issue of hunger, like earthquakes and floods, is so ruthless and irresistible that it has quietly come to people's side. It will become the biggest disaster for humanity in the 21st century and the decisive factor affecting its development. Only by solving the problem of food can humans say anything else. So in the dawn of the new century, the issue of hunger has increasingly become a heavy topic of global concern.
What do people in the 21st century eat? Becoming the focus of global attention. Mr. Yan Guangcai and his assistants, after more than 30 years of struggle, have made breakthrough progress in researching plant nutrition and the application of leaf proteins. Leaf protein is the nutrient in plant leaves and stems, which is the precursor of animal protein and plant seed protein. It is a native protein, the first protein; Seed protein is the second protein; Animal protein is the third protein. Leaf protein is a cholesterol free protein with strong activity, so it has a wide range of effects on the growth and development of humans and animals.
(2) Plant leaf protein nutrition will become the main goal pursued by humans in the 21st century
The food crisis of the 21st century is irreversible, and leaf proteins are proteins in plant leaves and stems. The resources of plant leaves and stems are very vast, including forests, grasslands, and agriculture, which are 8-10 times the nutritional source of seeds. They are widely found in nature and are rich in resources, making them a treasure trove of human nutrition.
Human research on leaf proteins has a history of over seventy years. It originated in England. At the end of World War II, in order to prevent hunger, the British began to study leaf protein, which has not been widely used. There are two main reasons: firstly, the contradiction between population size and food shortage is not so serious, which cannot attract people's attention. Secondly, the application of leaf protein by the British is localized and has not developed into a systematic application. After more than 30 years of exploration, our application of leaf protein is comprehensive and systematic, not only in animal feed, but also in food and medicine consumed by humans. It is crucial for human health. We use leaf protein differently from foreigners, who produce very few varieties of leaf protein and can only be used in feed. They believe that tobacco leaves are rich in protein, so many foreign manufacturers use tobacco leaves as the main raw material for processing leaf protein. However, this leaf protein has a peculiar odor and can only be used as feed, which is costly and difficult to apply in practice. We not only apply leaf protein according to the Nutritional science point of view, but also according to the theory of the five elements of traditional Chinese medicine, so that all kinds of green resources can be used to produce a variety of quality leaf protein. For example, we believe that 8 extracted leaf proteins from wheat leaves, ryegrass, and Shoujicao are the best. Soybean seedlings, yellow bamboo grass, and other leaf proteins are secondary leaf proteins. These leaf proteins can be used in the feed of calves, lambs, piglets, chickens, and fish, as well as in human food. They can also be combined and widely used in medical treatment. The development of leaf protein has expanded the application range of various Viridiplantae. It not only makes leaf protein widely used, but also the grass residue produced after processing leaf protein is also an excellent feed for herbivores. Grass, which can only be used in herbivorous animal feed, is widely used in various animal feed. So the development and application of leaf protein will become the main force in solving the problem of food competition between humans and livestock.
2. Chlorophyll in the stems and leaves of Viridiplantae is a magic weapon to eliminate the competition between human beings and livestock for food
The stems and leaves of various Viridiplantae contain an ingredient called chlorophyll. Chlorophyll is the main component in plant stems and leaves, and it is known that its main function is to produce nutrients through photosynthesis. However, chlorophyll plays an extremely important role in human and animal growth. The constituent elements of chlorophyll are hydrogen, carbon, oxygen, nitrogen, and magnesium; The constituent elements of heme are hydrogen, carbon, oxygen nitrogen, and iron. It can be seen that there is only one element difference between chlorophyll and heme in the elemental composition. As long as the magnesium in chlorophyll is replaced with iron, chlorophyll can be converted into heme. According to the results of many experiments carried out in humans and animals, Red blood cell in the blood of humans and animals increased significantly after the application of foods rich in chlorophyll. The role of Red blood cell in the blood is to deliver oxygen and nutrients to animals in each cell. Red blood cell increase, and the function of delivering oxygen and oxygen materials is strengthened. That will stimulate the metabolism of humans and animals, accelerate growth, and increase their ability to eliminate toxic substances. In addition, super chlorophyll has special effects. For example, the chlorophyll extracted from wheat seedlings (wheat green) can promote the regeneration of human cells, balance endocrine, recuperate malignant constitution, and resist aging. For animals, the application of feed containing chlorophyll is not only a matter of healthy growth, but also a matter of rich meat nutrition, high freshness and good taste. 3. Trace elements in Viridiplantae stem and leaf nutrition will be an effective guarantee for the production of natural nutrition products.
The contents of various microelements and mineral elements in the nutrition of Viridiplantae stems and leaves are far higher than that of grains. Therefore, the development of green resources will be a strong guarantee for the production of natural nutritional products. 4. The leaf green powder processed from the stems and leaves of Viridiplantae is the most effective substance to relieve the competition between human beings and livestock for food.
The fresh stems and leaves of various Viridiplantae are processed, dried and crushed into powder according to our production process, which is called leaf green powder. Leaf green powder is rich in chlorophyll and various nutrients, which is higher than ordinary grass powder. Variety categories include: green powder of tree twigs and leaves, green powder of various forage leaves, green powder of various vegetable waste leaves and fruit waste leaves.
Leaf green powder is an important component in herbivorous animal feed. For example, the three major crops we use as feed for cattle and sheep are orange stalks (corn orange, wheat straw orange, and rice straw orange), which account for about 50% of the feed ratio. Due to the lack of chlorophyll in these straw stalks, about 25% of leaf green powder must be added to ensure the nutritional balance in the feed formula.
Note: Plant stems and leaves include three major parts: tender branches and leaves of various trees, stems and leaves of various grasses, tender stems and leaves of various crops, and straw waste leaves of crops. That is to say, processing and extracting nutrients from the three major green resources in nature for human use is the emergence of the theoretical system for nutrient utilization of plant stems and leaves. We call it the green resource utilization enterprise, abbreviated as the green enterprise.
Chapter 2: Inexhaustible Nutritional Resources
The stems and leaves of plants come from forests, grasslands, and crops. China's green resources include 6.1 billion acres of grassland, 2.38 billion acres of forests, 1.46 billion acres of agricultural land, and a total of 9.94 billion acres. In terms of agriculture, the seeds (grains) harvested by people are only 50-60% of the overall nutrition of agricultural operations. The stems and leaves of crops, as well as the straw, contain rich nutrients and are abandoned. In terms of the entire green resources, the various grasses growing on forests and grasslands have not been well utilized; Taking the overall measure of green resources, the food (seeds) consumed by people only account for about 10% of the total nutrition of green resources, and more than 90% of the nutrition is not utilized: green resources are renewable resources that are used year by year. Grain can only be harvested once or twice a year, while plant stems and leaves are inexhaustible and inexhaustible sources of nutrition
Green resources are the primary productivity of nature. Viridiplantae produce about 450 billion tons of organic matter every year, while less than 2% of organic matter such as grain, cotton, oil and grain is used by human beings, and 98% of organic matter is not used. Green cause is an industry that uses plant stem and leaf nutrition. It will expand the scope of human use of nature. It is also the beginning of human large-scale use of green resources, which is a Green Revolution. It is also the third way for humans to utilize nature for transformation, The earliest human life in ancient times was to use nature's wild fruits, leaves, and hunting for a living. This was the first way humans used nature to live: since people discovered that seeds could be eaten, farming began, and people changed from nomadic to pastoral life. This is a transformation of human use of nature, and it is also the second way humans used nature, which has not changed to this day. The green cause that has been initiated currently is the second way humans use nature The Beginning of Utilizing Nature in Three Ways
There are two main products of green resources: one is leaf green powder rich in chlorophyll, and the other is leaf protein rich in crude protein.
Chapter 3: The Development of Green Resources and Its Huge Benefits
1. Eliminated the food crisis disaster faced by people
(1) The lifting of the huge contradiction between humans and livestock over food will ensure the occurrence of food security and food crisis disasters as quickly as possible, which is global. We believe that the main reasons for this are the following phenomena: the expansion rate of desertification, the increase in green space loss rate, and the engulfment of large areas of farmland and land; Due to the continuous occurrence of environmental pollution, natural disasters have occurred frequently, resulting in a decrease in the effective utilization rate of arable land. The excessive use of fertilizers and pesticides on existing arable land has led to diseased work and reduced yield per unit area; Due to poor environmental conditions and excessive fishing of aquatic products, the supply of aquatic products by rivers, lakes, and oceans is constantly decreasing. More seriously, the World Meteorological Organization predicts that from 2022 onwards, global water, drought, frost, wind, and hail disasters will become more severe and frequent, leading to a large-scale reduction in food production. The various adverse phenomena mentioned above have caused a global food disaster. However, the global population is constantly increasing. As time goes by, this contrast continues to increase, resulting in food supply not meeting demand.
China is the world's most populous country. Currently, China is facing a food shortage, requiring approximately 130 million tons of imported food annually. For China, it is obviously unrealistic to import food to support such a large population country. This is also a matter of great concern to President Xi Jinping. He said, "If someone else takes their job and eats according to their looks, what else can we talk about modernization?" It can be seen that lifting the country's food problem is a top priority. He attaches great importance to the issue of food security in China and said, "Only when agriculture is strong and food security is fully guaranteed can we have sufficient confidence and strategic initiative." He also said, "To solve the food problem, we cannot just focus on limited arable land
This is because, over time, the world's food stock has tightened and it is difficult to import food. Therefore, the food issue is the lifeline for the safe survival of the Chinese people. So it is urgent to eliminate China's food shortage
Currently, China's total grain production is about 600 million tons, of which 250 million tons are used as feed for various livestock, 250 million tons are used as food for human consumption, and the last 100 million tons are used for other purposes, which is the direction of China's grain use. Due to the fact that 250 million tons of food is not enough for China's 1.4 billion people, it is now necessary to import at least 130 million tons of food from abroad every year to meet the food needs of the Chinese people. How can we solve the dilemma of "China needs to import food to feed the Chinese people"? The best way is to replace the feed grains currently used for various livestock, which is often referred to as lifting the "conflict between humans and livestock for food". At present, as long as the Viridiplantae feedstuff composed of Viridiplantae stem and leaf nutrition theory is applied, most of the Chinese feedstuffs used for various livestock can be easily replaced
Viridiplantae feed: It is a new type of food saving feed. There is no grain proportion in the feed of herbivores, but only 20% in the feed of Omnivore. In this way, based on China's annual use of 250 million tons of feed grain, 200 million tons of surplus feed grain can be saved for the country, which can immediately eliminate the current situation of China's need for food imports. This is because the application of nutrients such as leaf protein and chlorophyll plays a decisive role. Therefore, Viridiplantae feed is a new way to solve the contradiction between human beings and livestock
(2) To ensure the safe operation of agriculture in the northern region of China after autumn without reducing yields in case of disasters
In northern China, natural disasters often occur in August, leading to agricultural failure in autumn. Due to the cooling climate in November, there is only about two months left for planting any food crops. Due to the short harvest time, there is no time to harvest them, so the land has to be left unused.
However, if the stem and leaf nutrition theory of Viridiplantae is applied, agricultural crops such as soybeans and corn can be planted to harvest soybean seedlings and corn seedlings, which can be used to extract the leaf protein, chlorophyll and other nutrients from the tender stems and leaves of these plants, so as to ensure the safe operation of agriculture without reducing the harvest in case of disasters. (3) Opening up a new path of good utilization of barren farmland
Young farmers in mountainous areas have gone out to work, which has formed a wave of migrant workers. Moreover, the surplus has caused a large area of arable land in mountainous areas to be abandoned due to no one cultivating it. The total arable land area in China is 1.7 billion acres, of which 45% is distributed in mountainous areas, with an area of 765 million acres. The desolation in this part of the land is a major factor causing national food shortages. We believe that in a sense, the current phenomenon is a national disaster. According to our investigation in Shanxi, Henan, Sichuan, Yungui and other regions, it was found that some areas account for 30% of the arable land area in mountainous areas, while others account for over 70% of the arable land area in mountainous areas.
China is the world's most populous country, with mountainous areas accounting for 45% of China's total arable land area, approximately 765 million acres. The population of mountainous areas also accounts for a significant proportion of the country's population. Now, a large number of mountainous populations are flocking to cities, and their food originally relies on self-sufficiency in the mountainous areas; Nowadays, food relies on urban supply; Originally, many of their mountainous areas were supplied to other places: now these cultivated lands have become barren and of no value. This is the crisis caused by the desertification of arable land in mountainous areas. We believe that in a sense, the current phenomenon of barren land is a national disaster because it is one of the main reasons for the country's food shortage
So, the issue of utilizing mountainous wasteland is a matter of livelihood for the Chinese people and a top priority issue for China. How to make good use of these barren farmland, and also generate the effect of food. (Using leaf protein from plant stems and leaves to replace feed grains does not affect young people's ability to work outside.). After years of research and practical operation by experts, a complete set of methods has been developed to fully utilize the barren land in mountainous areas.
One of the simplest methods to cite is to process and utilize Bamao, which grows in various parts of the south. It is one of the top eight harmful weeds in China listed by the Ministry of Agriculture, with a large yield and wide production range, and is also a common harmful weed on barren land. After years of research, this is a nutrient rich Poaceae plant, which can be directly processed into fine fodder for various herbivores. The leaf protein produced after deep processing can be used as high-level nutrition for human use and fodder for various animals; Bamao is a perennial plant with strong growth potential and is also the preferred plant for wasteland utilization. It has a high yield and can be harvested four times a year, yielding 20 tons of fresh grass per mu, with an output value of up to 4000 yuan, which can bring abundant income to farmers; There are also similar plants, such as mango grass, perennial sesame, goji tree branches and leaves, mulberry tree branches and leaves, Rumex K-1, diseased pine vanilla, and aggregated grass, which can all have the same effect. In order to fully utilize these barren lands, we will build a nursery to cultivate and introduce more than ten types of plants suitable for local growth from all over the country, and distribute them to farmers. At the same time, we also use some wasteland to grow food and agricultural crops without using fertilizers. We use the biological fertilizers and farmhouse compound fertilizers we have studied, with the aim of testing the development of ecological agriculture and forming an ecological agricultural system for local agriculture.
In order to test the application effect of Viridiplantae fodder such as Bamao, we also carry out breeding industry at the same time. The main breeding varieties are cattle, ostriches, pigs and chickens. Through breeding, we can verify the good effect of the application of these forage grasses; At the same time, it has also been confirmed that the application of these grasslands can save 80% of the feed, which will make a huge trial effect for solving the national problem of food competition between humans and livestock; By applying our ecological breeding technology, all kinds of livestock products produced can meet production standards and be exported to Singapore, Japan, and South Korea; At the same time, we also introduce improved breeds of beef cattle, ostriches, pigs, chickens, and other breeds from all over the country, making due contributions to the development of local agriculture and rural revitalization.
Our overall goal is not only to make good use of all barren farmland and produce very good effects, but also to integrate existing farmland into the ecological agricultural system. At the same time, this is a model model for the utilization of mountainous wasteland, which will trigger a nationwide new trend of "utilizing mountainous wasteland and resolving the conflict between humans and livestock for food." This will provide a practical demonstration for completely alleviating the national food shortage and maintaining national food security.
(4) Expanding the utilization of wilderness on slopes and gullies, increasing the efficiency of cultivated land in mountainous areas
The plants I developed and applied, such as Bamao and sesame, can grow on natural roadsides, wastelands, slopes, gullies, and crevices, making them highly adaptable. They are perennial plants with fast propagation speed; They are plants that grow and divide sunflowers quickly. We will use the tender stems and leaves of these plants as animal feed and extract leaf protein, which will encourage people to cultivate various types of land in the mountains and effectively expand the use of arable land in mountainous areas.
2. Promoted the pace of rural economic revitalization in China
D Development of Viridiplantae resources. A large number of processing and production factories will emerge as the times require. For example, leaf protein processing factories, chlorophyll processing factories, green word feed factories, various breeding farms, leaf protein food factories, etc. The birth of these factories has accelerated the industrialization process of agricultural products, expanded the camp of agricultural products, and promoted channels for rural population employment.
The main products produced by the development of green resources include leaf protein (for both human and feed use) and chlorophyll (such as wheat green pigment, ginkgo chlorophyll, ginseng chlorophyll, etc.), which are all scarce export products, thus increasing the foreign trade channels for agricultural products. The development of green resources has led to industry mutations in agricultural development, resulting in agricultural harvests that are not targeted at harvesting plant seeds. This has led to the emergence of a second agricultural system - stem and leaf agriculture; Forestry is not primarily aimed at harvesting wood, but has also led to the emergence of a second forestry system - stem and leaf forestry. In this way, the development channels for agriculture and forestry have been expanded.
The development of green resources has added a new path to agricultural security
In the northern region of China, natural disasters often occur in autumn, resulting in a crop failure. But if the second agricultural system is applied for planting, it will not reduce agricultural yields in case of disasters.
6 has expanded the scope of agricultural development, triggered a new trend in people's utilization of the eight major harmful weeds, and expanded the camp of agricultural products.
A. The development of stem and leaf nutrition of Viridiplantae guides people to use the new tide of the eight major hazards that harm agriculture, making these harmful weeds become beneficial and harmful
In China, there are many harmful weeds that harm crops, water sources, and forests for nutrition. However, there are only eight types of harmful weeds that cause great harm, reproduce fastest, and grow fastest. This has been repeatedly tested and certified by us in China for many years.
List of Eight Harmful Grasses in China
Serial number, name, source, alias, place of growth
1. Bamao Gramineae, belonging to the awn genus, with five pointed bitter reed bones, rod awns, and rod green in various southern regions
2. Mang grass, grass family, Mang genus, Mangma Er Gan, Ba Mao, Da Ba Er Sheng, all over the country
3 Rice Grass Grass Undergraduate (imported from the United States) from various coastal areas
4. Humulus Moriaceae, Humulus Genus, Lala Teng, Wuclawed Dragon, Lala Seedling, Shuren Teng, and Daozi Ran, all over the country
5. Amaranthaceae, Lotus Seed Grass, Hollow Lotus Seed Grass, Water Spinach, Drought loving Lotus Seed Grass
Hollow Amaranth from various parts of the South
6. Pueraria lobata, Leguminosae, Pueraria genus, wild Pueraria lobata, and Pueraria lobata from all over the country
7. Compositae, Baijiu grass, Erigeron canadensis, Erigeron breviscapus and Artemisia argyi all over the country
8. Euphorbiaceae, Euphorbia genus Jiefang grass, red deer grass, and black grass from various parts of the southern region
In addition to the above harmful weeds, there are many more harmful weeds in China: wild pineapple, water hyacinth, water hyacinth, yujiuhua, Sporobolus anglicus, Canadian flower yellow, ragweed, micrantha micrantha, hyacinth, micrantha micrantha, etc. Preliminary estimates suggest that the total amount of fresh grass from these harmful weeds is over 600 million tons.
For many years, the organization, led by Mr. Yan Guangcai, has been a group of experts who are specialized in researching the nutrient utilization of Viridiplantae 'stems and leaves. Firstly, a systematic study was conducted on various harmful weeds in China, and after years of struggle, gratifying results were finally achieved. These harmful grasses can be used as feed for various animals, as advanced nutrients for human use, and as medicinal herbs. In this way, not only can a large amount of grain be saved for the country, but also a new smooth path is opened for rural farmers to become rich.
B. The development of Viridiplantae stem and leaf nutrition has expanded the agricultural camp.
This led to the emergence of agriculture with the goal of harvesting plant stems and leaves - the second agriculture. We also refer to this farming model as the "soybean seedling model". Its main products include: soybean leaf protein, corn leaf protein, wheat leaf protein, etc
b. This has led to the emergence of forestry as the primary and secondary forestry with the goal of harvesting plant stems and leaves. We also refer to this forestry model as the "leaf forming model". Its main products include "broussonetia leaf protein, ginkgo leaf protein, pine leaf protein, cypress leaf protein, oak leaf protein", etc.
Chapter 4: Construction Plan for the First Phase Demonstration Project (Starting Fund Plan)
Section 1: Applying green resources to lift the competition between humans and livestock for food, and implementing aquaculture projects: 1837.766 million yuan
（1） 146.84 million yuan for animal breeding for food consumption
A. Annual production of ten thousand green high-end beef cattle farms is 132.53 million yuan (covering an area of 120 acres). 1. Construction investment: 34 cattle sheds and equipment 40.8 million yuan
2. Purchase of cattle: 20000/head x 100 heads x 33 buildings -66 million yuan
3. Personnel salary: 5000 yuan/person X146w=730000 yuan
4. Other: 25 million yuan for water, electricity, office construction, etc
B. A green high-end sheep farm with 143100 sheep (covering an area of 26.5 acres and an annual output of 2560)
1. Construction investment: 7.765 million yuan for 4 sheep houses, equipment and office systems
2. Purchase of sheep: 500 yuan/piece X (160 pieces/building X4)=500 yuan/piece X640 pieces=32
3. Personnel salary: 5000 yuan/person x 45w-225000 yuan
4. Other: 6 million yuan for water, electricity, office construction, etc
（2） Breeding of omnivorous animals: 30.066 million
A. Annual production of 10000 green high-end pig farms: 27.904 million 1. Construction investment: 4 pig breeding buildings (56 meters long, 12.8 meters wide, 18.6 meters high, a total of 6 floors), including 25.636 million equipment, covering an area of 22 acres, with an annual production of 13824 pigs.
2. Pig purchase: 1500 yuan/head X1152 heads=1728000 yuan
3. Personnel salary: 5000 yuan/person x 108 people=540000 yuan
B. Ecological pig farming demonstration: 3.106 million yuan
1. Construction investment: 4 pig houses, including equipment, office system, and grazing area. 2.56 million, with an annual production of 792 heads.
2. Pig purchase: 1500 yuan/head x 264 pigs=396000 yuan/person. Personnel salary: 5000 yuan/person x 30 people=150000 yuan/person
C. Ecological chicken farming demonstration: 1.846 million, with an annual production of 3000 broilers
1. Construction investment: 4 chicken houses, including equipment and grazing area: 1.666 million yuan
2. Chicken purchase: 150 yuan x 600 pieces=90000 yuan
3. Personnel salary: 5000 yuan/person x 18 people=90000 yuan
（3） Construction of Viridiplantae feed factory: 6.47 million yuan
1. Construction investment: 1000 yuan/meter 2X5100 meters 2=5.1 million yuan
2. Equipment investment: 770000 yuan
3. Personnel salary: 5000 yuan/person x 120 people=600000. Section 2: Other construction: 66.624 million yuan
（1） Nursery construction, with an annual output of 1 million seedlings and 3.87 million
Construction investment: including offices, operating greenhouses, greenhouses, etc., with a total length of 4000 meters and 3.3 million yuan
2. Other items
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